The Wellington Arms
2012

                                                                  Mains


                                                                                        Meat

                          Lamb rump steak                                                                                              £12.95                             .....................     With an onion and cranberry cream sauce served with new potatoes and vegetables

                          Home made Meatballs with pasta                                                                     £8.95                              ....................      Meatballs in a spicy tomato and red pepper sauce on penne pasta                                                                                       and sprinkled with grated cheddar cheese

                          Home made chicken curry                                                                                 £7.95                             .....................     A medium strength curry with chunky onions, mushrooms and apple with wild rice

                          8oz Sirloin Steak                                                                                               £12.95                              .                         Served with onion rings, mushrooms, chips and a salad

                                                       *Choose from one of our sauces below*

                          Home made Chicken in a white wine & tarragon sauce                                £8.95                               .                         Tender chicken breast in a creamy white wine, tarragon and                                                                      .                          tomato based sauce and served with wild rice

                          

                           Sauces                                                                                                                 £2.00

                           Garlic butter

                           Creamy peppercorn

                           Creamy Stilton

                           Blackcurrant and Red wine

                           Creamy Dijon

                           Bearnaise


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